Milky Oolong

Oolong tea is the main component of the traditional Chinese ceremony "gong fu cha", which can be translated as "the highest tea skill".
The most important Oolong's tea dignity is a fact of the uniqueness because Oolong tea does not belong to either green or black teas, it is a separate tea aroma flavor, also known as unsurpassed milk tea.
Chinese oolong tea is full of vitamins, increases the tone of blood vessels, strengthens bones, promotes gum health, and is often used for weight loss diets. Oolong will support emotional sustainability and it will stimulate the hormone of happiness and joy.
The best brewing temperature for Oolong tea is 82-85C degrees;
brew for 5-7 minutes.
Enjoy your tea ceremony!

Oolong Tea 50g - 100g
Product from China