Black Truffle Carpaccio – Sliced Bagnoli Black Truffles in Extra Virgin Olive Oil, 6.35 oz (180 g), by Urbani, Italy
Urbani Black Truffle Carpaccio is an exquisite Italian gourmet specialty made from carefully selected Bagnoli black truffles (Tuber mesentericum Vitt.), prized for their distinctive earthy aroma, rich flavor, and elegant appearance. Thinly sliced and preserved in extra virgin olive oil, these premium truffles bring the luxurious character of authentic European truffles to a wide variety of culinary creations.
Harvested during the truffle season when their flavor and aroma are at their finest, the black truffles are delicately sliced to preserve their natural texture and striking appearance. The thin, beautifully shaped slices are immersed in high-quality extra virgin olive oil, which helps maintain their distinctive character while adding a smooth, delicate richness. With their deep black color, earthy fragrance, and complex savory notes, these truffle slices offer an exceptional combination of flavor and visual elegance. Their refined presentation makes them particularly appealing for professional chefs and home cooks seeking to add a sophisticated finishing touch to their dishes.
Exceptionally versatile, Urbani Black Truffle Carpaccio is perfect for enhancing fresh pasta, creamy risotto, scrambled eggs, omelets, soups, and gourmet salads. The delicate slices can also be used to garnish grilled meats, roasted vegetables, bruschetta, and elegant appetizers. A small amount adds remarkable depth and aromatic complexity, transforming simple ingredients into restaurant-quality creations.
Presented in a convenient 6.35 oz (180 g) glass jar, this Italian specialty allows you to enjoy the distinctive flavor of Bagnoli black truffles with minimal preparation. Whether used as a luxurious garnish or incorporated into sophisticated recipes, Urbani Black Truffle Carpaccio delivers authentic Italian craftsmanship, exceptional quality, and rich truffle flavor in every serving.
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