Hindshank of grain-fed veal "Osso Bucco"

Osso Buco 2.0 – Veal Hind Shanks by Le Québécois
2 pcs, approx. 2 lb total
Origin: Canada

Raised in Canada, Le Québécois grain-fed veal is produced without added hormones or antibiotics. The calves are raised with a focus on animal welfare and sustainable farming practices, with full traceability from farm to table, ensuring exceptional quality and consistency.

Cut from the hind shank, these premium veal portions feature a larger, rounder marrow bone and beautifully tender meat. Ideal for traditional Italian osso buco, they develop a rich flavor and melt-in-your-mouth texture when slowly braised in white wine and broth for 2–4 hours.

Serve with creamy risotto, rice, or your favorite side dish for a comforting, restaurant-quality meal.