Genmaicha

Discover the Nutty Elegance of Our Genmaicha Tea Blend
Ingredients: Green Tea, Roasted Brown Rice
Healthy Benefits
This traditional Japanese tea is both soothing and nourishing:

• Rich in Antioxidants: Green tea supports immunity, boosts energy, and promotes overall well-being.
• Digestive Aid: Roasted brown rice helps soothe the stomach and supports healthy digestion.
• Calming & Energizing: A perfect balance of relaxation and gentle energy from green tea and roasted rice.

Taste Profile
This tea offers a unique and toasty flavor experience:

• Green Tea: Light, grassy, and slightly sweet, forming a smooth base.
• Roasted Brown Rice: Warm, nutty, and savory with a subtle popcorn-like aroma.

The combination creates a harmonious and comforting tea that is earthy, toasty, and perfect for any time of day.
Brewing Instructions
For the best cup of Genmaicha Tea:

1. Heat water to 80-85°C (176-185°F) (ideal for green tea).
2. Use 1 teaspoon of tea per cup.
3. Steep for 2-3 minutes.
4. Strain and enjoy hot, or let it cool for a refreshing iced tea.

Enjoy the unique flavors and soothing qualities of this classic Japanese tea—a perfect choice for a calming tea ceremony or a mindful daily ritual!